Sunday, January 22, 2012

The 5th Super Kustendorf Film & Music Festival 2012

Held every year in Mokra Gora, Serbia (1 hour away from Uzice)
This was a dream come true for me-- to experience an international film festival. See, I took up ComArts in college not by choice but by chance. I was tracked in Film not by choice, but by luck. When I graduated university from Manila in 2000, my only desire was to work for our country's biggest TV/Film network, ABS-CBN/Star Cinema. And in 2001, as if all the angels really listened to me, I was hired as Creative Coordinator for Star Cinema. It was the starting position in the Creatives Department of the film outfit. And though it was my one and only job related to film as I shifted to marketing the following year, it was such a memorable chapter of my career.

I had applied originally for the PA (Production Assistant) post but on the day of the interview I don't know why I decided to wear a skirt (yes, aha, wrong move). I remember the first impression I received from the interviewer who was also the Supervising Producer, & it was this: "I don't think you would suit this job. Can you write a screenplay? I would refer you to the Creatives Dept. and maybe they can consider you". WHAAAATTT??? And then she rang the Creatives Head & next thing I knew I was on the other side...  So, of course I said I don't write, at least I know I have never tried writing for movies before, but they still went ahead and gave me the assignment. Remember that movie of Camille Pratts & Angelica Panganiban when they were still kids "Ang Pulubi at ang Prinsesa"? Yessss, they gave me a copy of the first draft of that script and gave me a week to make revisions, if I would make any. That was the 1st test.

no poster can be found online; but I found this :) so cute!


Well, truth is, I made a lame attempt to write a script (30+ sequences so far) that year but it is unfinished up to this day. It was written using a typewriter and the last time I read it, the premise was still fine, but everything else was poorly written, with some missing conflicts.

So anyway, my short stint at Star was really memorable. It has given me a backstage-view of how films go through the pre-production stage. I was arranging meetings w/ writers, directors, and creative people. I was sitting-in in some pre-prod meetings like concept-pitchings, title-pitchings, loveteam-pitchings (Richard Gomez-Kristine Hermosa / Sharon Cuneta-Aga Muhlach/ Piolo Pascual-Claudine Baretto, mga ganyan). I had been part of several focus group discussions w/ ordinary people. And though at that time I could not share so much, it was the experience of being in the same room w/ really great people that amazed me. I was seeing movie stars dropping by the office once in a while :). I had to record at that time Pangako Sa'yo (yes, that teleserye) every night, and its competition (that GMA-7 soap that did not rate) for my boss since she was the headwriter for Pangako. I had read the 1st, 2nd, 3rd, 4th, and final draft of the ending of Pangako before it was shot. I was keeping track of the Pangako Sayo viewers' thread at Pinoyexchange.com for our records. I coordinated the scriptwriting contest that year and read some amazing scripts. My batchmates at Star are the same directors and writers I see leading the current ABS-CBN shows. Some of them are behind the few indie films people are raving about recently. AND I remember almost fainting when my boss told me to arrange a meeting w/ Sharon Cuneta (my 1 & only idol). But then she said: "It's alright, I'll do it myself! (something like that, hahaha). So anyway, enough of that.

Despite the change in my career direction, I remain a film-lover up to now. From 2005-2006, during the beginning of the blog era, I was getting paid as a ghost writer by writing different topics online. I tried at one point writing film reviews and one of them was actually picked up by www.blogcritics.org. Here's the link to that article, Memoirs of a Geisha film review. I truly respect the craft at the same time get very intimidated by it. People in the film industry are real genuises, I always say. I think they have high level of intelligence & sense of creativity, are street smart, have good follow-up, good sense of humor & patience. I only have a little bit of sense of humor :)

Sometimes, I think, I am fascinated with film-making the same way I am fascinated with photography but there is this wall between me & film-making that is so impossible for me to climb. My taste in movies vary and I am blessed to have Ivan as a partner. Not only is he so unconventional,  he patronizes the not-so-mainstream, that sometimes I feel he can disect films more than I can try to. I can listen to him praise and rant about certain movies, and he seems to always makes sense to me. So when he mentioned this famous Kustendorf film festival held every year in Serbia early last year to me, we knew we had to go, see some great films and get inspired together. And it's true we ended up having some of our best conversations after every movie.

The festival was founded and headed by Emir Kusturica. He is a world-famous director and winner of two Golden Palms at the Cannes Film Festival. The story I gathered from a few Serbian friends is that he is a native of Bosnia, made a movie in Mokra Gora of Serbia a few years back, fell in love with the place, and decided since then to build his village and setup a film festival.


This is the village of Mokra Gora. It's like a museum. Very pretty.

Click here to see this year's movie line up


We went two times to the festival & saw feature films and short films. 
These are the top 2 feature films that we highly recommend:

Chicken with Plums (France, 2011) directed by Marjane Satrapi


The Verdict: Very rich material with a beautiful treatment. The director was first a comic illustrator, so expect beautiful visuals in the movie.

Stopped on Track (Germany, 2011), directed by Andreas Dresen
The Verdict: Very real, very natural. Different treatment for a typical premise (the father is dying of cancer). This movie was shot WITHOUT a written screenplay. A lot of the movie was done with improvisation w/ a film crew of only 7 people including the 4 actors. Very very impressive.

The director, Andreas, during the workshop/Q&A. Every after each movie there is a workshop w/ the director that runs from 45 mins-1 hour.

I don't want to give away much info about the films for those who intend to watch them. I also heard great reviews about the movie, NADER AND SIMIN, A SEPARATION, a movie we were not able to catch. Our friend has downloaded a copy and we will see it tomorrow.

I may not be able to jump back to the film industry but it's nice to still have that certain passion, even now just as a viewer. I would love to hear your favorite films especially now that I have lots of time to watch. Feel free to leave me a message for any film you think we should see. Just except horror flicks :D



Monday, January 16, 2012

How to make the famous Serbian Nescafe Frappe

Homemade Nescafe Frappe

I usually order cappuccino, turkish coffee or Nescaf in coffee shops around Serbia.

Nescaf, is very good, and a drink anybody can make at home. Unlike in the US where commercial cold coffee is filled with iced-cubes (think Starbucks), european cold coffee is served mild cold.

I remember coming here in June asking Ivan for ice to mix with my coke. And he would always say: "But we don't have ice, this is not US." Taray! And it's true. Same when we go to restaurants or coffee shops, if I ask for iced-coffee, waiters give me the "look". Haha.

Nescaf (shortcut for Nescafe Frappe) tastes like iced-mocha. And here are the easy steps as to how you can do it at home. Tonight, it was my reward after I made the best nilaga in the world. :p Haha, yabang!

You would need:
  • 1 tablespoon of Nescafe (regular strong/ instant)
  • 1 teaspoon of sugar (or to taste)
  • Cold water
  • Cold milk
  • Ice cubes (optional, w/c we don't use)
a photo i got online, note that we don't have a mixer, so Ivan handmixed this

How to:
  1. In a tall glass add 1 Tbs of Nescafe and sugar.
  2. Pour about 1/2 inch of cold water.
  3. Mix well using a mixer to get nice foam. Ivan used a regular straw to mix it. He cut the straw at the bottom. Split it into 4 corners, and then mix the drink using this straw like you would start a fire w/ a stick in a pre-historic age. 
  4. Add milk and water in ratio 3:1. It all depends on your taste. I like it a little bit strong.
  5. Add few (ice cubes), ice cream or whipped cream, whatever you prefer. (we skipped this step)
  6. Stir it & Enjoy!


Tuesday, January 10, 2012

Reminiscing Ships (Closing this chapter, and turning the page) PART 1

HOW IT ALL STARTED

Year 2008 was a life-changing year for me. I was helping my good friend, April to apply for a Cruise Photographer post (telling her all the details how she can do it like I read it online) while we were vacationing in Quezon, that I arrived Manila thinking that I should get myself a camera too just to re-learn Photography again.

About 2 weeks later, I co-owned my first DSLR (a Nikon D60) with a dear friend and ended up deciding to apply for the same position (this time not telling April yet) on a whim (but sometimes i think it was part of the plan). >> BUT, It was nothing like I expected.

3 rejections for applying late and 2 times for my height + 1 written exam + 1 one-on-one interview with the company rep. from Miami + US Visa interview + a swimming training (for a no-swimmer like me) + all the series of trainings that took 4 months to finish was like rolling with the punches.

I left Manila and almost never looked back. The next 3 years were a whirlwind as I settled into the flow of MANY changes...

Me and April leaving for Miami, Sept. 2008
When we arrived Miami, my mind was literally floating. But I had two things that I clearly wanted to accomplish, to earn some money, and to at least seriously learn Photography. At this time, even when I was already in Miami & in my first ship, I knew very little of what I have gotten into.

With my batchmates April, Pedro (Brazil), Natasa (Serbia), and Lidja (Macedonia) We were only 6 in this team, the smallest group ever; it's usually a team of 20 ppl. it was an emergency team as 6 Photogs were sent home from the previous training, & 6 ships needed Photogs ASAP. 5 of us went straight to ships, and 1 person from this team was sent home.
Trying out my Nikon D80 and the company's 50mm 1.4 lens
Not many of you know that Cruise Photographers are actually one of the hardest jobs onboard. For a lot of people we just take pictures. But h-e-l-l... NO!

We take pictures, we print them, and we sell them.
We clean the photo gallery, and the photo lab (we deal w/ dangerous photo chemicals, and clean the photo printers)
We are in charge of trash bins almost everyday.
We receive stocks (photo paper, photo chemicals, digital cameras, camera accessories) maybe once in 2 months and everybody in the team helps out in putting all these HUGE boxes in place. THIS IS A LOT OF WORK, I tell you.
We man the gallery, upsell photos and packages, cameras, and some of us assisting the Manager of Sales would conduct digital camera seminars to guests of 20-50 ppl every week, and would come up with marketing materials. (this part is my favorite)
We setup & breakdown 5-8 studios, carrying a bag that is maybe 40 kilos around the ship, up & down for everyday portrait sessions. Setup takes about 1 1/2 hour, breakdown also around the same time. All the physical labor you can imagine, we all do it!
We get assigned a portrait studio and this is where your skills, creativity, inter-personal skills, patience and talent are tested.
We shoot everywhere around the ship. Up to 2,000+ clicks in a very busy day in such a limited time your fingers will curse you :p

AND
If you are a new hire, you wear costumes every morning for 4 hours under the scourging heat, for the duration of your whole 6 month-contract-- maybe once in a while you get to shoot.

This was my 1st day at work in Alaska. They gave me a quantum flash, one of the most powerful flashes in the world, that i was seeing for the 1st time-- ang laki lang! And yes, another new hire photographer who came before me was inside that costume.

I was in a dolphin costume the most (during my 1st contract). I was a Kangaroo in Australia, a Sailor/ Pirate/Mexican lady in Caribbean, a Grecian Lady in Mediterranean, a Turkish dancer in Istanbul but my most favorite was being the Hula dancer in Hawaii.

This is the part I really did not like in my job. I saw so MANY photographers whining all the time about this part of our work, but instead of being too negative about it, I thought, hey, why not perfect my exposure and give the highest roll count in all the gangway shoots, so that the manager would always ask me to shoot? I learned what i needed to learn. And true enough, on my 2nd contract I was only in costume for a few times, and on my 3rd & last contract I was never in a costume and was shooting for 5 months straight (ang sarap lang, hardwork kumbaga)



SO, WHAT DO I MISS ABOUT SHIPS?
The many GREAT people you can meet onboard. 
My patience in terms of dealing w/ a lot nationalities was tested time & again.
I felt so inexperienced before ships and I think I have picked up so many life skills & values just by working onboard.

On my 1st ship, Celebrity Millennium. Taken in 2008. I was Junior Photographer, and Ivan was Assistant Manager for Sales. The most memorable ship for me. 6 people in this team are real artists (real photographers and videographers), and I learned so much from them.

1/3 of my 2nd team. One of the most talented teams Ive been part of. Everybody in this team, the ff. contract was promoted as Managers. I left the ship, Equinox after 2months when my mom joined the Lord. Ivan was with another ship at this time.
Celebrity Equinox for the 2nd time, My 3rd team. We were 6 Filipinos in this team. And dami namin! Here, I was Senior and Ivan was Photo Manager.  




1/3 of my 4th team. We were asked to extend for 2 months in Celebrity Solstice in 2010. Valerie, a Filipina (on the right) was our DBS Photographer, the lady who trained me for DBS (Deep Blue Studio). I was assisting for her and acted as DBS for two weeks when she left. Such a great experience for me.

My 5th team. My first Royal Caribbean ship, Voyager of the Seas, the 3rd biggest vessel in the world. I was still Senior (work-wise and the most senior in age among the photographers, mga nene at new hires halos lahat ang mga kasama ko dito) and assisting for the AMS (Assistant Manager for Sales)
I, of course, miss the traveling that comes with the job for FREE. 
The free time we have from 11am to 4pm, sometimes if we are lucky we get overnights but it's mostly 6 hours of free time we get at the port where you need to squeeze in lunch, sight-seeing, nap, and quick shower so you can be ready for work again in the afternoon.

South Beach, Miami. 2008. Still in training 2 days before I joined my 1st ship.

Tahiti. 2008
Bora Bora, French Polynesia. Super gorgeous! 2008
By the Sydney Harbour Bridge, Sydney, Australia. 2009
Westin, Lahaina, Hawaii. 2009
Whaler's Village, Hawaii. 2009
Gibraltar, Norway. 2009. During a guest tour, I joined the tour as an escort and photographer.
Barcelona. 2009. One of my favorite places in Europe.

San Juan, Puerto Rico. 2010.
Istanbul, Turkey. 2010
Mykonos, Greece. 2010

Honduras, 2011.



Dominica, 2010.

These are places that a little pauper like me would not be able to afford had i not joined ships :))
A lot of us applied for the job because of the travel, not realizing how much of our energy is needed for the "job". But at the end of the day, these are all priceless experiences.  What could be more great than being able to travel when you are young & able? I remember meeting a very old couple from my 1st ship, telling me how lucky I am to be traveling the world at age 28. They were 80, sharing w/ me that it was their last cruise, that they feel they were gonna die soon, and that their biggest regret was not seeing the world when they were young :(

I was not the same after that conversation.  

If there were times I was cursing my job, I think of the great opportunity of seeing the world, not everybody can have. 
The major OBSTACLES I had to go thru to get this job is one blog post alone (but no need for that). BUT If you believe in God, your dreams, in feng-shui or law of attraction, you are on the right track, KEEP DREAMING... Maybe one of these days I can blog about my secret (a secret i guess that is not really a secret, more of a tip) on how I attracted all these travels.

Next up>> Part 2: Adventures, My Favorite Places, The People that influenced me onboard, & Learnings



I don't mean to discourage anybody who wants to work on ships thru this entry. My intention is to remember the most beautiful chapter of my life so far, as my life journey takes me into a new direction.